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| Business Type | Exporter, Supplier, Trader |
| Cultivation Type | Natural |
| Processing Type | Blended |
| Form | Powder |
| Click to view more | |
Product Details
Certification
FSSAI Certified
Grade Standard
Food Grade
Packaging Type
PP Bag
Packaging Size
5-25kg
Specialities
Rich In Taste, Good Quality
Shelf Life
6-12 Months
Country of Origin
Made In India
Usage
Add To Vegetable Curry For Flavor
Ingredients
Coriander, Cumin, Fennel, Turmeric, Etc.
Nutritional Information
Typical Values Per 100g - Energy: 300kcal, Fat: 10g, Carbohydrate: 50g, Protein: 10g
Spiciness Level
Medium
This classic Bombay-style masala is specially made for paav bhaji, the iconic Indian street food. It contains a mix of dried mango powder, cumin, coriander, chili, and warming spices that create a tangy, savory, and mildly spicy flavor. It is also perfect for vegetable gravies, bhaji pav, and tawa pulao. The balanced profile of this masala ensures the true Mumbai flavor that customers expect in restaurants or packaged mixes.
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